UTILIZAÇÃO DE COATINGS DE QUITOSANA NA CONSERVAÇÃO DE TOMATES (Solanum lycopersicum)

Autor:	Pamela Persson, Luciano Pighinelli, Anderson Rockenbach, Renata Cardoso Pospichil
Rok vydání:	2020
Zdroj:	As Engenharias frente a Sociedade, a Economia e o Meio Ambiente 5
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::ddd7e8057ef46608b79bc935418ece1b https://doi.org/10.22533/at.ed.87220080614 Zobrazit plný text záznamu