BACTERIOCIN PRODUCTION OF ENTEROCOCCUS SPECIES ISOLATED FROM MILK AND SOME CHEESE SAMPLES
Autor: | Hamdy Shaaban, Sherif saad, Selim Soliman, Mahmoud refae, Ahmad Hassanin, Badr Abdel-Maksoud, hany fahmy, amr mansour |
---|---|
Rok vydání: | 2022 |
Zdroj: | Egyptian Journal of Chemistry. 65:1-3 |
ISSN: | 2357-0245 |
Databáze: | OpenAIRE |
Externí odkaz: |