Influence of some Abiotic Anti-Fungi and Saccharomyces cerevisiae on Aflatoxin B1 and Isolated Fungi from some Cheese Types

Autor:	M.A. El-Metwall, A.A. Gamal El-D, I.A.A. Abou Ayana, K. M. K. Ayyad
Rok vydání:	2014
Předmět:	Abiotic component Aflatoxin Food Animals biology Saccharomyces cerevisiae Animal Science and Zoology biology.organism_classification Microbiology
Zdroj:	International Journal of Dairy Science. 9:32-44
ISSN:	1811-9743
DOI:	10.3923/ijds.2014.32.44
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::d926651e01771ff24b9c2489fcd621e9 https://doi.org/10.3923/ijds.2014.32.44 Zobrazit plný text záznamu