Enhancement in cellulase production by Trichoderma reesei Rut-C30 due to citric acid
| Autor: | Kiran L. Kadam, William J. Keutzer |
|---|---|
| Rok vydání: | 1995 |
| Předmět: |
chemistry.chemical_classification
Shake flask biology Bioengineering General Medicine Cellulase biology.organism_classification Applied Microbiology and Biotechnology Citrate buffer chemistry.chemical_compound Enzyme chemistry Biochemistry biology.protein Moiety Fermentation Food science Citric acid Trichoderma reesei Biotechnology |
| Zdroj: | Biotechnology Letters. 17:1111-1114 |
| ISSN: | 1573-6776 0141-5492 |
| Popis: | This report discusses enhancement in cellulase production by Trichoderma reesei Rut-C30. A combination of 75 mM citrate buffer and low operating pH values; e.g., 3.5, resulted in about 100% higher enzyme production in shake flasks. A similar extent of improvement was seen at lower citrate buffer concentrations such as 5 and 10 mM. It is suggested that the undissociated form of citric acid is responsible for this improvement; no such acid moiety has been previously reported to enhance cellulase production. |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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