SULFATION OF ABIES ETHANOL LIGNIN WITH COMPLEXES OF SULFUR TRIOXIDE WITH 1,4-DIOXANE AND PYRIDINE
| Autor: | Yuriy N. Malyar, Irina V. Korolkova, Natal'ya Yur'yevna Vasil'yeva, Svetlana A. Kuznetsova, Galina P. Skvortsova, Aleksandr S. Kazachenko |
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| Rok vydání: | 2020 |
| Předmět: |
0303 health sciences
Ethanol Organic Chemistry technology industry and agriculture food and beverages macromolecular substances 02 engineering and technology Plant Science 1 4-Dioxane 021001 nanoscience & nanotechnology complex mixtures Medicinal chemistry Biomaterials 03 medical and health sciences chemistry.chemical_compound Sulfation chemistry Pyridine Sulfur trioxide Lignin 0210 nano-technology 030304 developmental biology |
| Zdroj: | chemistry of plant raw material. :5-15 |
| ISSN: | 1029-5143 1029-5151 |
| DOI: | 10.14258/jcprm.2020036931 |
| Popis: | In this work, we optimized the process of sulfating abies ethanol lignin with complexes of sulfuric anhydride with pyridine and 1,4-dioxane. Experimentally found are the conditions for the implementation of the process of sulfation of abies ethanol lignin by complexes of sulfur trioxide with 1,4-dioxane and pyridine, providing a high sulfur content (12.0–12.6%). It was shown that a high sulfur content of 12.0–13.5% (mass.) in the obtained ethanol lignin sulfate is achieved when the ratio of the amount of chlorosulfonic acid to the amount of abies ethanol lignin is 20.22 : 1 mmol : g and the duration of the sulfation process is 60–120 min and independent of the nature of the sulfating complex. The structure and composition of water-soluble sulfated abies ethanol lignin are confirmed by FTIR spectroscopy, gel permeation chromatography and elemental analysis. In the FTIR spectra of sulfated abies ethanol lignin, in comparison with the FTIR spectra of the initial abies ethanol lignin, there are absorption bands in the region of 1270–1260, 1220–1212, 861–803 cm-1, corresponding to vibrations of sulfate groups. Compared to the initial lignin, sulfated abies ethanol lignin has a low degree of polydispersity. In particular, there was an increase in Mw c ~1.5 kDa to ~3.4 kDa in lignin sulfated for 30 min and a decrease in polydispersity from 2.59 to 1.22 compared to the initial abies ethanol lignin. With an increase in the sulfation time, the profile of the molecular mass distribution curve shifts to a high molecular weight region, with a simultaneous increase in polydispersity to 1.5 and Mw increases to ~4.3 kDa. |
| Databáze: | OpenAIRE |
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