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Background: Spermidine is a biologically active polyamine with extensive application potential in foods and pharmaceuticals. However, previously reported spermidine titers by biosynthesis methods are relatively low, which hinders the industrial fermentation of spermidine. To improve the spermidine titer, key genes affecting the spermidine production were mined to engineer the Bacillus amyloliquefaciens.Results: Genes of S-adenosylmethionine decarboxylase (speD) and spermidine synthase (speE) from different microorganisms were expressed and compared in B. amyloliquefaciens. Therein, the speD from Escherichia coli and speE from Saccharomyces cerevisiae were confirmed to be optimal for spermidine synthesis, respectively. Then, these two genes were co-expressed to generate an engineering strain B. amyloliquefaciens HSAM2(PDspeD-SspeE) with a spermidine titer of 91.31 mg/L, improving by 10.90-fold compared with the control (HSAM2). Through further optimization of fermentation medium, the spermidine titer was increased to 227.35 mg/L, which was the highest titer among present reports. Moreover, the consumption of the substrate S-adenosylmethionine was consistent with the accumulation of spermidine, which contributed to understanding the synthetic pattern of spermidine. Conclusions: Two critical genes for spermidine synthesis were obtained, and an B. amyloliquefaciens cell factory was constructed for enhanced spermidine production, which laid the foundation for further industrial production of spermidine. |
