The Influence of Low Levels of Ascorbic Acid on the Isolation of Biologically Active Plasma Proteins by Precipitation Techniques

Autor:	M. Melin, C. A. Saravis, F. Rothstein, B. Pennell
Rok vydání:	2015
Předmět:	Biochemistry Chemistry Precipitation (chemistry) Biological activity Isolation (microbiology) Ascorbic acid Blood proteins
DOI:	10.1159/000426460
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::a4c8230d00225a8a5dd5c39277f009f3 https://doi.org/10.1159/000426460 Zobrazit plný text záznamu