Potential of Alligator Fat as Source of Lipids for Biodiesel Production
Autor: | Rakesh Bajpai, Srividya Ayalasomayajula, Stephen Dufreche, Mark E. Zappi, Ramalingam Subramaniam, August A. Gallo |
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Rok vydání: | 2011 |
Předmět: |
chemistry.chemical_classification
Biodiesel Acid value General Chemical Engineering food and beverages Fatty acid General Chemistry complex mixtures Industrial and Manufacturing Engineering Palmitic acid chemistry.chemical_compound Rendering (animal products) Oleic acid chemistry Biodiesel production Palmitoleic acid Organic chemistry lipids (amino acids peptides and proteins) Food science |
Zdroj: | Industrial & Engineering Chemistry Research. 51:2166-2169 |
ISSN: | 1520-5045 0888-5885 |
DOI: | 10.1021/ie201000s |
Popis: | A large amount of alligator fat (AF) is produced by alligator meat processing industry and disposed in landfills or discarded as waste. The AF can be used as a potential feedstock for biodiesel production due to its high lipid content. In this work, recovery of lipids from the AF tissue was studied by solvent extraction as well as by microwave rendering. Microwave rendering resulted in AF oil recovery of 61% by weight of the frozen AF tissue obtained from producers. The fatty acid profile of the lipid showed that palmitic acid (C16:0), palmitoleic acid (C16:1), and oleic acid (C18:1) were the dominant fatty acids accounting for 89–92% of all lipids by mass; 30% of the fatty acids were saturated and 70% were unsaturated. The biodiesel produced from AF oil was found to meet the ASTM specifications of biodiesel concerning kinematic viscosity, sulfur, free and total glycerin, flash point, cloud point, and acid number. |
Databáze: | OpenAIRE |
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