Diversity of microbial volatile organic compounds produced by various brown-rot fungi during wood decay process

Autor:	Shoko Horikawa, Rumi Konuma, Naori Sasaki, Risako Kondo, Makoto Yoshida, Keisuke Ando, Kiwamu Umezawa
Rok vydání:	2020
Předmět:	Chemistry Scientific method Botany Diversity (business)
Zdroj:	MOKUZAI HOZON (Wood Protection). 46:137-148
ISSN:	1884-0116 0287-9255
DOI:	10.5990/jwpa.46.137
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::a2ebb00be8930087436d9d9f1c125efe https://doi.org/10.5990/jwpa.46.137 Zobrazit plný text záznamu