Profiling of total nitrogen content and soluble proteins in popular varieties of desi chickpea, Kabuli chickpea and pigeon pea
Autor: | Lekshmy S, Rama Prashat G, Navita Bansal, Dineshkumar R, T. Vinutha, Chellapilla Bharadwaj, Deepanyeta Goswami, Shelly Praveen, Archana Singh, Archana Sachdev |
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Rok vydání: | 2021 |
Předmět: | |
Zdroj: | International Journal of Chemical Studies. 9:2276-2279 |
ISSN: | 2321-4902 2349-8528 |
DOI: | 10.22271/chemi.2021.v9.i1af.11563 |
Databáze: | OpenAIRE |
Externí odkaz: |