Importance of isolated forest fragments and low intensity agriculture for the long-term conservation of the green peafowl Pavo muticus
| Autor: | Khin Maung Oo, Niti Sukumal, Simon D. Dowell, Tommaso Savini, Nay Myo Shwe, Stephen J. Browne |
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| Rok vydání: | 2020 |
| Předmět: |
0106 biological sciences
Buffer zone biology Agroforestry Intensive farming business.industry Wildlife Subsistence agriculture biology.organism_classification 010603 evolutionary biology 01 natural sciences 010605 ornithology Geography Habitat Agriculture Green peafowl business Transect Ecology Evolution Behavior and Systematics Nature and Landscape Conservation |
| Zdroj: | Oryx. 55:311-317 |
| ISSN: | 1365-3008 0030-6053 |
| Popis: | Low intensity subsistence agriculture is generally believed to be less damaging to wildlife than intensive farming. As Myanmar is undergoing rapid modernization, subsistence farming may shift to intensive agriculture, resulting in increased threats to species of conservation concern such as the green peafowl Pavo muticus. Here we investigate habitat use of the green peafowl in a low intensity agricultural landscape surrounding a small forest fragment in southern Shan State, Myanmar. The forest belongs to Nan Kone Buddha Monastery and the green peafowl is protected from hunting in the area on the basis of religious beliefs. We established three survey transects with a total length of 3,414 m. During February 2016–January 2017 we conducted surveys twice daily for 4 consecutive days every month, walking all transects in both directions in the mornings and afternoons and recording visual and auditory peafowl encounters. We estimated peafowl density to be 2.63 animals/km2 in the less disturbed western part of the study area and 1.13 animals/km2 in the eastern part, which had higher levels of human disturbance. The peafowl's habitat use was significantly non-random, with forest patches being the most utilized habitat, followed by croplands. Within a 300 m buffer zone around the forest patch, the order of habitat preference was crop > scrub > fallow, with crop significantly preferred over the other two habitats. We conclude that preserved isolated forest blocks adjacent to community-managed agricultural areas are important for green peafowl conservation, and discuss the implications for long-term conservation management of the species. |
| Databáze: | OpenAIRE |
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