Nivalenol in Swedish cereals1—occurrence, production and toxicity towards chickens
Autor: | B Engström, Hans Pettersson, R Hedman, K Elwinger, O Fossum |
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Rok vydání: | 1995 |
Předmět: |
Fusarium
biology Health Toxicology and Mutagenesis Trichothecene Public Health Environmental and Occupational Health food and beverages General Chemistry Fungi imperfecti Toxicology biology.organism_classification chemistry.chemical_compound Animal science Agronomy chemistry Chemistry (miscellaneous) Toxicity Fusarium poae Mycotoxin Food Science Food contaminant |
Zdroj: | Food Additives and Contaminants. 12:373-376 |
ISSN: | 0265-203X |
Popis: | Nivalenol has been analysed in Swedish cereals between 1987 and 1990 and it was found in oats (35% of all samples), barley (13%) and wheat (4%), with a high yearly variation. The highest concentration was 4700 micrograms/kg. Nivalenol-producing strains of Fusarium poae were isolated from contaminated samples. Feeding nivalenol to chicks produced no toxic effects at concentrations below 5 mg/kg and only small effects at 6 and 12 mg/kg. |
Databáze: | OpenAIRE |
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