Recovery of Isoflavones from the Soy Whey Wastewater Using Two-Stage Batch Foam Fractionation

Autor:	Yang Yu, Yan Li Zhao, Wei Liu, Zhaoliang Wu, Wei Chao Liu, Yan Ji Wang
Rok vydání:	2013
Předmět:	stomatognathic diseases chemistry.chemical_compound Aqueous solution Chromatography chemistry Wastewater General Chemical Engineering otorhinolaryngologic diseases Foam fractionation General Chemistry Stage (hydrology) Isoflavones Industrial and Manufacturing Engineering
Zdroj:	Industrial & Engineering Chemistry Research. 52:13761-13767
ISSN:	1520-5045 0888-5885
DOI:	10.1021/ie401442t
Popis:	The feasibility of recovering bioactive substances without surface activity from their aqueous solutions was studied using biosurfactants as collectors. For recovering the isoflavones from the soy ...
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::9849bba614324081a27fbb982c265d8f https://doi.org/10.1021/ie401442t Zobrazit plný text záznamu