A new phase for enzyme kinetics

Autor: Brian G. O'Flynn, Tanja Mittag
Rok vydání: 2021
Předmět:
Zdroj: Nature Chemical Biology. 17:628-630
ISSN: 1552-4469
1552-4450
Popis: Liquid–liquid phase separation can increase the rate of enzyme activity by concentrating reactants together. A phase-separating SUMOylation cascade offers conceptual and quantitative insight into the mechanisms underlying the activity enhancement.
Databáze: OpenAIRE