Solvent extraction. III. The effect of particle size on extraction rate

Autor:	H. B. Coats, M. R. Wingard
Rok vydání:	1950
Předmět:	Cottonseed Chromatography Chemistry General Chemical Engineering Organic Chemistry Extraction (chemistry) Analytical chemistry food and beverages Germ Particle size Solvent extraction
Zdroj:	Journal of the American Oil Chemists Society. 27:93-96
ISSN:	1558-9331 0003-021X
Popis:	Quantitative data have been presented for the effect of “effective extraction size” on the rate of extraction of oil from soybeans, peanuts, cottonseed, corn germ grits, and flaxseed. Both flakes and grits have been studied. The results are best correlated by a straight-line plot on log-log paper of “time to 1% residual” and effective extraction size. The slope of the line is a measure of the change in extraction rate with extraction size. The slope was found to be different for the different oil seeds and to be larger for seeds prepared as grits than for the same seed prepared as flakes.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::96fd9d7d59dedadb2f1dc268eefb4614 https://doi.org/10.1007/bf02634397 Zobrazit plný text záznamu Full text from SpringerLink Plný text