O89 Ideal relationship among dietary essential amino acids for Pacu in the finishing growth phase
| Autor: | J.B.K. Fernandes, T.S. Oliveira, K.U. Khan, M.P. Reis, N.K. Sakomura, M. Rosa Neto, M.V.B. Virães |
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| Rok vydání: | 2022 |
| Zdroj: | Animal - science proceedings. 13:352-353 |
| ISSN: | 2772-283X |
| DOI: | 10.1016/j.anscip.2022.07.099 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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