Evaluation of Microbiological Safety of Food Service Environment in Child Care Centers

Autor:	Han-Cheol Lee, Jung-Beom Kim, Young Ju Lee, Se-Young Jun, Heon-Ho Ha, Ju-Seok Song
Rok vydání:	2020
Předmět:	Child care Microbiological contamination Indoor air Environmental health Food service Business
Zdroj:	Journal of Food Hygiene and Safety. 35:146-151
ISSN:	2465-9223 1229-1153
DOI:	10.13103/jfhs.2020.35.2.146
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::7946b298a7429ce88cf589fac4039206 https://doi.org/10.13103/jfhs.2020.35.2.146 Zobrazit plný text záznamu