Real-time monitoring of kefir-facilitated milk fermentation using microbial potentiometric sensors

Autor:	Kiril D. Hristovski, Scott R. Burge, Dragan Boscovic, Russell G. Burge, Frosina Babanovska-Milenkovska
Rok vydání:	2022
Předmět:	Process Chemistry and Technology Chemical Engineering (miscellaneous) Pollution Waste Management and Disposal
Zdroj:	Journal of Environmental Chemical Engineering. 10:107491
ISSN:	2213-3437
DOI:	10.1016/j.jece.2022.107491
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::6b5470cc806a93931c6a90c791828504 https://doi.org/10.1016/j.jece.2022.107491 Zobrazit plný text záznamu Full Text from ScienceDirect