Impact of the COVID-19 lockdown on the consumer behaviour with special reference to Poultry Meat and Egg in Tamil Nadu, India

Autor:	J. Ganesh, R. Vijayashanthi, M.S. Azeemathul Marliya, R.P. Aravindh Babu, M. Raman, P. Thilakar, T.M.A Senthilkumar, P. Azhahianambi
Rok vydání:	2021
Zdroj:	Indian Journal of Poultry Science. 56:75-80
ISSN:	0974-8180 0019-5529
DOI:	10.5958/0974-8180.2021.00011.8
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::5649ab4612b7a11835b000306c74b13c https://doi.org/10.5958/0974-8180.2021.00011.8 Zobrazit plný text záznamu