In vitro and in silico analysis of cucumber (Cucumis sativus L.) mesocarp powder as pancreatic lipase and α-amylase inhibitor

Autor:	Subandi Subandi, Sri Rahayu Lestari, Rina Rifqie Mariana, Harsiwi Candra Sari
Rok vydání:	2021
Předmět:	biology Biochemistry Chemistry In silico biology.protein Pancreatic lipase Amylase biology.organism_classification Cucumis In vitro
Zdroj:	INTERNATIONAL CONFERENCE ON LIFE SCIENCES AND TECHNOLOGY (ICoLiST 2020).
ISSN:	0094-243X
DOI:	10.1063/5.0052669
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::560aec3a345b95e9745b59cdac60feb4 https://doi.org/10.1063/5.0052669 Zobrazit plný text záznamu