Diversity of Maize Kernels from a Breeding Program for Protein Quality: I. Physical, Biochemical, Nutrient, and Color Traits

Autor:	Abdullah A. Jaradat, Walter Goldstein
Rok vydání:	2013
Předmět:	Nutrient Agronomy Breeding program business.industry media_common.quotation_subject Biology business Agronomy and Crop Science Protein quality Biotechnology Diversity (politics) media_common
Zdroj:	Crop Science. 53:956-976
ISSN:	1435-0653 0011-183X
DOI:	10.2135/cropsci2012.07.0437
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::395a7d907dfc838694d315a5cc4944ba https://doi.org/10.2135/cropsci2012.07.0437 Zobrazit plný text záznamu Plný text