For R-eel?! Investigating international sales of critically endangered species in freshwater eel products with DNA barcoding

Autor:	Amy Goymer, Kristen Steele, Freddie Jenkins, Gemma Burgess, Lucy Andrews, Nina Baumgartner, Chrysoula Gubili, Andrew Mark Griffiths
Rok vydání:	2023
Předmět:	Food Science Biotechnology
Zdroj:	Food Control. 150:109752
ISSN:	0956-7135
DOI:	10.1016/j.foodcont.2023.109752
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::22da1f68334308e69c29e2901e1baa2c https://doi.org/10.1016/j.foodcont.2023.109752 Zobrazit plný text záznamu Full Text from ScienceDirect