Biological control of onion basal rot disease using phosphate solubilising rhizobacteria
| Autor: | Mustafa Küsek, İdris Bektaş |
|---|---|
| Rok vydání: | 2020 |
| Předmět: |
0106 biological sciences
biology fungi Biological pest control food and beverages Rhizobacteria biology.organism_classification Phosphate 01 natural sciences 010602 entomology Horticulture Basal (phylogenetics) chemistry.chemical_compound chemistry Insect Science Fusarium oxysporum Root rot Agronomy and Crop Science Enterobacter cloacae 010606 plant biology & botany |
| Zdroj: | Biocontrol Science and Technology. 31:190-205 |
| ISSN: | 1360-0478 0958-3157 |
| Popis: | Onion basal rot is the most destructive disease caused by Fusarium oxysporum f. sp. cepae (FOC) for onion growing regions of the world. To control this disease, biological control agents 287 phosph... |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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