Relationship between habitual diet and blood glucose and lipids in non-insulin dependent diabetes (NIDDM)
| Autor: | Robert G. Josse, John A. Hunt, Stuart A. Ross, Phu-My Nguyen, Edmond A. Ryan, Thomas M.S. Wolever, N. Wilson Rodger, Meng H Tan, Carol Palmason, Jean-Louis Chiasson |
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| Rok vydání: | 1995 |
| Předmět: |
Diabetes duration
medicine.medical_specialty Nutrition and Dietetics Cholesterol Endocrinology Diabetes and Metabolism Non insulin dependent diabetes mellitus nutritional and metabolic diseases Biology Carbohydrate Diet Records chemistry.chemical_compound Glycaemic index Endocrinology chemistry Internal medicine medicine Glycosylated haemoglobin Carbohydrate intake |
| Zdroj: | Nutrition Research. 15:843-857 |
| ISSN: | 0271-5317 |
| DOI: | 10.1016/0271-5317(95)00050-s |
| Popis: | The relationships (adjusted for age, sex, diabetes duration and BMI) between habitual diet and blood glucose and lipids in NIDDM subjects from 7 cities in Canada were studied using duplicate 3-day diet records and measurements of fasting plasma glucose (FPG), glycosylated haemoglobin (HbAlc), serum total (TC) and HDL cholesterol and triglycerides (TG). In subjects treated by diet alone (n=75), HbAlc was inversely related to carbohydrate intake (r= −0.302, p=0.01) and directly to diet glycaemic index (r=0.321, p |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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