The Appearance of Broiler That Given Golden Apple Snail Meat (Pomacea canaliculata) Flour as Replacement of Fish Flour
| Autor: | I Gusti Agus Maha Putra Sanjaya, Ni Ketut Etty Suwitari, Gordianus Jawa |
|---|---|
| Rok vydání: | 2020 |
| Předmět: |
biology
animal diseases digestive oral and skin physiology fungi Broiler food and beverages Snail biology.organism_classification Body weight Feed conversion ratio Animal science Fish meal biology.animal parasitic diseases medicine medicine.symptom Weight gain Pomacea canaliculata Completely randomized design |
| Zdroj: | SEAS (Sustainable Environment Agricultural Science). 4:60-64 |
| ISSN: | 2614-0934 |
| DOI: | 10.22225/seas.4.1.1689.60-64 |
| Popis: | The purpose of this study was to determine the effect of giving golden snail meat flour in broiler rations aged 2-5 weeks to the appearance of broiler chickens and to find out what level of golden snail meat flour can give the results of body weight gain, final body weight, feed consumption, and conversion best ration. This study used a Completely Randomized Design with 5 treatments and 3 replications for each treatment. The five treatments were rations without the content of golden snail meat flour as control and rations containing golden snail meat flour 5%, 10%, 15%, and 20%. The parameters observed were bodyweight gain, final body weight, feed consumption, and FCR (Feed Conversion Ratio). The data obtained were analyzed by analysis of variance. If between treatments showed a real difference, then proceed with Duncan's test. The results of the study of the addition of golden snail meat flour (Pomacea canaliculata) in broiler chicken rations had a very significant effect (P |
| Databáze: | OpenAIRE |
| Externí odkaz: |
|