Evelyne Lutton, Nathalie Perrot, Alberto Tonda: Evolutionary algorithms for food science and technology

Autor:	Kelly Androutsopoulos
Rok vydání:	2018
Předmět:	Hardware and Architecture Computer science Evolutionary algorithm Food science Software Computer Science Applications Theoretical Computer Science
Zdroj:	Genetic Programming and Evolvable Machines. 20:147-149
ISSN:	1573-7632 1389-2576
Popis:	A review of the book: Evolutionary algorithms for food science and technology, by Evelyne Lutton, Nathalie Perrot, Alberto Tonda
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::02320532a996052b227046f9ee2a4d66 https://doi.org/10.1007/s10710-018-9335-2 Zobrazit plný text záznamu Full text from SpringerLink