| Autor: |
Dewi Yudiana Shinta, Sudyanto Sudyanto |
| Jazyk: |
indonéština |
| Rok vydání: |
2017 |
| Předmět: |
|
| Zdroj: |
Sainstek: Jurnal Sains dan Teknologi, Vol 8, Iss 2, Pp 180-185 (2017) |
| ISSN: |
2085-8019 |
| Popis: |
This study aims to find of the effect of the water decoction of red betel leaf (Piper crocatum Ruiz & Pav) on blood glucose levels and cholesterol male white mice. The method used in this study deskripstif exploration using betel leaf stew and given to a white male mice are sonde at a dose of 0.13 ml / 20gBB, 0.13 to 0.39 ml / 20gBB 0.13 and 0.26 ml / 20gBB during seven days and examined glucose and cholesterol levels of the mice. Research results show that the water decoction of red betel leaf (Piper crocatum Ruiz & Pav) can lower blood glucose levels of male white mice were significantly (p |
| Databáze: |
OpenAIRE |
| Externí odkaz: |
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