Pectins improving energy redistribution in animals

Autor: Bruggeman, Geert, Bruininx, E.M.A.M., van den Berg, Marco, de Vos, Paulus, Sahasrabudhe, Neha M., Scheurink, Antonius J.W., Schols, H.A., Scholte, Jan, Tian, L.
Jazyk: angličtina
Rok vydání: 2017
Předmět:
Popis: The current invention relates to a composition comprising a carbohydrate, whereby said carbohydrate is pectin with an esterification degree less than 65%, a feed comprising such composition and use of said composition or feed for improving the feed intake pattern in animals and humans.
Databáze: OpenAIRE