Greenness Assessment and Validation of HPLC Method for Simultaneous Determination of Resveratrol and Vitamin E in Dietary Supplements
Autor: | Topkoska, Marina, Miloshevska, Martina, Piponski, Marjan, Slaveska Spirevska, Irena, Nakov, Natalija, Brezovska, Katerina, Acevska, Jelena |
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Zdroj: | Journal of AOAC International; March 2024, Vol. 107 Issue: 2 p248-253, 6p |
Databáze: | Supplemental Index |
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