The impact of air-lead on blood-lead in man--a critique of the recent literature
Autor: | O'Flaherty, E. J., Gartside, P. S., Hammond, P. B. |
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Zdroj: | Food & Cosmetics Toxicology; Oct1981, Vol. 19 Issue 5, p631, 0p |
Databáze: | Supplemental Index |
Externí odkaz: |