| Autor: |
Harada, Katsuhisa, Kano, Mitsuyoshi, Takayanagi, Tomomi, Yanakawa, Osamu, Ishikawa, Fumiyasu |
| Předmět: |
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| Zdroj: |
Bioscience, Biotechnology & Biochemistry; Jul2004, Vol. 68 Issue 7, p1500-1507, 8p, 8 Graphs |
| Abstrakt: |
Evaluates the absorbability of anthocyanins in humans and rats administered with a beverage prepared from an extract of the tuber of purple sweet potato or with an anthocyanin concentrate. Detection of major anthocyanins components in the plasma and urine of both rats and humans; Measurement of the plasma concentration of anthocyanins in humans; Recovery of anthocyanins. |
| Databáze: |
Supplemental Index |
| Externí odkaz: |
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