A comparison of undried and dried fish-protein hydrolysate as a protein source for calf milk replacers.
Autor: | Petchey, A. M., Owen, J. B., Mackie, I. M., Ritchie, A. H., Ørskov, E. R. |
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Zdroj: | Animal Production; 04/01/1979, Vol. 28 Issue 2, p191-198, 8p |
Databáze: | Complementary Index |
Externí odkaz: |