The influence of wheat bran and pectin on the distribution of water in rat caecal contents and faeces
Autor: | Brydon, W. Gordon, Armstrong, Elizabeth F., Eastwood, Martin A. |
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Zdroj: | British Journal of Nutrition; May1993, Vol. 69 Issue 3, p913, 0p |
Databáze: | Complementary Index |
Externí odkaz: |