Microbiology of Fresh and Restructured Lamb Meat: A Review.
Autor: | Al-sheddy, I. A., Fung, Daniel Y. C., Kastner, C. L. |
---|---|
Zdroj: | Critical Reviews in Microbiology; 1995, Vol. 21 Issue 1, p31-52, 22p |
Databáze: | Complementary Index |
Externí odkaz: |
Autor: | Al-sheddy, I. A., Fung, Daniel Y. C., Kastner, C. L. |
---|---|
Zdroj: | Critical Reviews in Microbiology; 1995, Vol. 21 Issue 1, p31-52, 22p |
Databáze: | Complementary Index |
Externí odkaz: |