A MODIFIED LITTLE PLATE METHOD FOB, BACTERIAL COUNTS IN VEGETABLE FREEZING PLANTS.
Autor: | NICKERSON, J. T. R. |
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Zdroj: | Journal of Food Science (Wiley-Blackwell); Mar1943, Vol. 8 Issue 2, p163-168, 6p |
Databáze: | Complementary Index |
Externí odkaz: |
Autor: | NICKERSON, J. T. R. |
---|---|
Zdroj: | Journal of Food Science (Wiley-Blackwell); Mar1943, Vol. 8 Issue 2, p163-168, 6p |
Databáze: | Complementary Index |
Externí odkaz: |