Antimicrobial activity of lactobacilli: preliminary characterization and optimization of production of acidocin B, a novel bacteriocin produced by Lactobacillus acidophilus M46.
| Autor: | Brink, B. ten, Minekus, M., Van Der Vossen, J.M.B.M., Leer, R.J., Veld, J.H.J. Huis in't |
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| Zdroj: | Journal of Applied Microbiology; Aug1994, Vol. 77 Issue 2, p140-148, 9p |
| Databáze: | Complementary Index |
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