MYCOLOGICAL SYNTHESIS OF FAT FROM WHEY. II. COMPARATIVE STUDIES WITH SHAKEN AND STATIONARY CULTURES USING SELECTED MOULDS.

Autor: WIX, P., WOODBINE, M.
Zdroj: Journal of Applied Microbiology; Aug1959, Vol. 22 Issue 2, p175-183, 9p
Databáze: Complementary Index