Nutritional Studies on Acanthamoeba culbertsoni and Development of Chemically Defined Medium.
| Autor: | SHUKLA, O. P., KAUL, S. M., MEHLOTRA, R. K. |
|---|---|
| Zdroj: | Journal of Eukaryotic Microbiology; May1990, Vol. 37 Issue 3, p237-242, 6p |
| Databáze: | Complementary Index |
| Externí odkaz: |
|