The determination of the true digestibilities of interesterified fats in young pigs.
| Autor: | Freeman, C. P., Holme, D. W., Annison, E. F. |
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| Zdroj: | British Journal of Nutrition; Oct1968, Vol. 22 Issue 4, p651-660, 10p |
| Databáze: | Complementary Index |
| Externí odkaz: |
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