Comparison of Nutrient values of Individual Diets Found by Calculation from Food Tables and by Chemical Analysis.
| Autor: | Bransby, E. R., Daubney, C. G., King, J. |
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| Zdroj: | British Journal of Nutrition; Sep1948, Vol. 2 Issue 3, p232-236, 5p |
| Databáze: | Complementary Index |
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