Carcass Characteristics and Meat quality assessments in Broiler Chickens subject to different Pre-Slaughter Restraining Methods.
| Autor: | Noraldin, Fatima A., Sabow, Azad B. |
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| Zdroj: | Journal of Tikrit University for Agriculture Sciences; 2023, Vol. 23 Issue 2, p42-61, 20p |
| Databáze: | Complementary Index |
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