Evaluation of antifungal activity of lactic acid bacteria from locally sourced yoghurts on isolates of Candida Albicans from cases of vaginitis.

Autor:	Lionel, Okunye Olufemi, Adegboyega, Idowu Philip, Babalola, Caroline Olufunke, Comfort, Kotun Bunmi, Seun, Ayedun Joshua, Ann, Adesanya Ayomide, Teniola, Kolade Titilayo, Chijioke, Iloka Brenda
Předmět:	LACTIC acid bacteria ANTIFUNGAL agents AMPHOTERICIN B VAGINITIS NYSTATIN CANDIDA albicans CANDIDA
Zdroj:	Cameroon Academy of Sciences Journal; Aug2024, Vol. 20 Issue 3, p219-228, 10p
Databáze:	Complementary Index
Externí odkaz:	Zobrazit plný text záznamu