| Abstrakt: |
A research study conducted by the Department of Chemistry at Salale University in Ethiopia examined the levels of essential nutrients and nonessential metals in different varieties of teff, a grain commonly produced in the region. The study found that teff grains are a good source of minerals, including potassium, calcium, magnesium, and iron. However, the grains also contain toxic elements such as cadmium, mercury, lead, and arsenic. The research provides valuable information for understanding the nutritional composition of teff and its potential health implications. [Extracted from the article] |
