Autor: |
Pujiati, Pujiati, Kiswardianta, R. Bekti, Dewi, Nurul Kusuma, Fadillah, Nur |
Předmět: |
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Zdroj: |
AIP Conference Proceedings; 2024, Vol. 3095 Issue 1, p1-8, 8p |
Abstrakt: |
Mustard plant/Pak Choi is a leafy vegetable with a unique and simple cultivation method. This study intends to assess the impact of compost fertilizer formulations containing bio-slurry on plant growth Pak Choi. This research utilised 126 polybags. This study applied a completely randomised design (CRD) with 14 treatments and three replications. The biosolids are treated further with three distinct types of irrigation: including irrigation with groundwater; watering with bio-slurry liquid; and watering with a bio-slurry solution that is 1:1 with water. In this investigation, the following parameters were observed: plant height, number of leaves, leaf width, wet weight, and dry weight, N, P, K, and pH quality tests. The analysis of variance revealed that all treatments significantly affected the development of Pak Choi plants (P<0.05). The best results come from a P7 treatment (PK 40% (manure)+SO 30% (organic waste)+T 20% (soil)+SL 10% (slurry)) that uses a bio-slurry solution that has been diluted with water. [ABSTRACT FROM AUTHOR] |
Databáze: |
Complementary Index |
Externí odkaz: |
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