Chemical Characterization, Phenolic Compounds Quantification, and Assessment of Antioxidant and Anti‐Acetylcholinesterase Activities of Byrsonima sericea DC fruits.
Autor: | da Silva Lopes, Francisco Flávio, Luís Eloi Silva, Jorge, de Morais Pereira Eloi, Natália, Moreira Rodrigues, Ana Lívya, da Silva, Marcus Vinicius Ferreira, Montes, Renato Almeida, Gomes Barbosa, Sara Ingrid Caetano, Ribeiro Alves, Daniela, Soares Frota, Lucas, de Morais, Selene Maia |
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Zdroj: | Chemistry & Biodiversity; Mar2024, Vol. 21 Issue 3, p1-7, 7p |
Databáze: | Complementary Index |
Externí odkaz: |