Performance of Sustainable Alternatives Using an Integrated Multi-Criteria Method: Evidence from Brazilian Food Sector.

Autor: da Silva, Deoclécio Junior Cardoso, de Castro, Beatriz Leite Gustmann, da Veiga, Claudimar Pereira, de Souza Campos, Lucila Maria, da Silva Stertz, Estefana, de Fátima Paz Nunes, Andrieli, Pozzer, Ranice Höehr Pedrazzi, Lopes, Luis Felipe Dias
Zdroj: Process Integration & Optimization for Sustainability; Mar2024, Vol. 8 Issue 1, p3-19, 17p
Databáze: Complementary Index
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