Influence of a hybrid drying combined with infrared and heat pump dryer on drying characteristics, colour, thermal imaging and bioaccessibility of phenolics and antioxidant capacity of mushroom slices.
| Autor: | Malçok, Senanur Durgut, Karabacak, Azime Özkan, Bekar, Ertürk, Tunçkal, Cüneyt, Tamer, Canan Ece |
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| Zdroj: | Journal of Agricultural Engineering (1974-7071); 2023, Vol. 54 Issue 3, p1-15, 15p |
| Databáze: | Complementary Index |
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