Interaction of plant polysaccharides (inulin, guar gum) with the 20-hydroxyecdysone from quinoa and spinach.
Autor: | Bokov, D O, Bogachuk, M N, Malinkin, A D, Nazarova, V A, Bessonov, V V |
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Zdroj: | IOP Conference Series: Earth & Environmental Science; 2023, Vol. 1229 Issue 1, p1-5, 5p |
Databáze: | Complementary Index |
Externí odkaz: |