Food Fussiness in Children: Relationship With Dietary Diversity, Eating Behaviors, and Parental Feeding Practices Among 3- to 5-Year-Olds.
Autor: | Harmancıoğlu, Begüm, Kabaran, Seray |
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Zdroj: | Topics in Clinical Nutrition; Ja-Mar2023, Vol. 38 Issue 1, p2-16, 15p |
Databáze: | Complementary Index |
Externí odkaz: |