Human Dimensions: Agroecology for Just and Sustainable Food Systems.

Autor: Iuliano, Benjamin, Cartmill, Andrew D., Davis, Sarah C., Kerr, Amber C., Perfecto, Ivette
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Zdroj: Bulletin of the Ecological Society of America; Jul2021, Vol. 102 Issue 3, p1-10, 10p
Abstrakt: Agroecology is simultaneously: a practice of environmentally friendly farming, a scientific research discipline that examines ecological principles in the context of agroecosystems, and a global social movement for just and sustainable food systems (Wezel et al. 2009). A symposium titled "Agroecology with Communities: Cross-disciplinary collaborations among ecology, agriculture, and social science" brought together academic researchers conducting interdisciplinary and participatory research that included not only biology, but also fields such as sociology and economics (Fig. Agroecology has grown to be more inclusive in its definition since it first appeared in the scientific literature. Our work is intimately related to that of many other sections, including Applied Ecology, Biogeosciences, Microbial Ecology, Physiological Ecology, Rangeland Ecology, Soil Ecology, Human Ecology, and Environmental Justice, Policy, and Education. [Extracted from the article]
Databáze: Complementary Index